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Brass Decorative Uruli

Brass Decorative Uruli

Rs. 702
Rs. 780 Rs. 702
10% OFF Sold out
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Bring home timeless elegance with this handcrafted brass decorative uruli. Designed with clean, rounded contours and a smooth, high-polish finish, it reflects light beautifully and adds a warm golden glow to any space.

Its minimalist form makes it incredibly versatile equally stunning as a centrepiece on a dining table, styled on a console, or placed at the entrance for a welcoming touch. The wide mouth and balanced depth make it ideal for floating flowers, candles, or festive décor arrangements.

Crafted from solid brass, this uruli is durable, substantial, and made to age gracefully, developing a rich character over time.

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Product Overview: Brass Decorative Uruli

Add a traditional touch to your home with this brass decorative uruli, made from a strong brass sheet. It comes with beautiful hand-engraved designs that show prosperity and strength, making it perfect for simple and elegant decoration.

This uruli has a wide and shallow shape, which makes it ideal for floating flowers, candles, or petals during festivals and special days like Onam and Diwali. You can place it in your living room, entrance, or pooja room to create a calm and welcoming feel. As per Vastu, keeping a water-filled uruli at the entrance is believed to bring positive energy and good luck.

It is suitable for home, office, and hotel décor, and also makes a great gift for housewarming and festive occasions. The brass sheet finish gives it a classic look that matches any style of décor.

If you want to decorate your space in a traditional way, Buy Brass Decorative Uruli Online and enjoy its simple beauty. You can also check more traditional items at Buy Utensils Online in Kerala

How To care Brass Decorative Uruli

  • Cleaning:Use a soft cloth to wipe off dust. For a deeper clean, wash gently with mild soap and water, then dry immediately.
  • Storage:Keep in a dry place and wrap in a soft cloth to avoid scratches.
  • Polishing: To bring back the shine, use tamarind and salt or lime/vinegar and salt. You can also use diluted Pitambari for best results.

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